About
This program provides a comprehensive guide to implementing biosecurity protocols on Australian poultry farms, aligned with national industry standards. It covers the essential practices required to protect flocks from infectious diseases, including the management of production areas, visitor access controls, and pest mitigation strategies. Participants will learn how to structure farm zones, sanitize equipment effectively, and maintain detailed records for compliance. The content is designed to help farm owners and workers minimize biological risks and safeguard the health of their poultry assets.
You can also join this program via the mobile app. Go to the app